How Ciders are Made and How to Properly Serve Them?

It is interesting to see how people manage to create alcohol from everything around us. Surely, it is made from much more than a simple fruit or vegetable. In different cultures around the world, people have been able to create some high-quality alcohol drinks from the most unimaginable things.

For example, we can see that people in Asia managed to create a drink out of milk, which is truly exceptional. It all depends on the tradition of a certain culture and the conditions that culture has been developed. Surely, there are more of these drinks than we can count.

One of the most popular drinks in the world is certainly ciders. They are famous for their pleasant and full taste. We are talking about a drink made from apples. If you are looking for a place where you can buy some of the best ciders out there, be sure to take a look at birre online.

What needs to be said is that this drink is slightly different from other ones. Also, we can see that a lot of homemade ciders are now made. Before you can do that, it is important to know about how they are made and how you should serve them. Let’s take a look at these processes.

How are Ciders Made?

Now, let us provide you with a guide through the whole process.

Gathering the Fruit

Before you can start making ciders, you will need to prepare the apples. You can either buy them, or you can pick them if you have your orchards. It goes without saying that you should clean all the debris and leaves off them. Before you are ready to start the process itself, they should be stored properly. Not only that way you will prevent them from deteriorating, but they also need to mature before the pulping.


The next thing you should do is grinding the fruit. The apples are put in a mill and ground to a pulp. At some point, they will become similar to applesauce. Exactly that moment is when you can move on. Not only that this process is essential for the further creation of the drink itself, but it also adds protection from oxidation. Some of the mass can be used immediately, and the rest should be put in a freezer.


After you finish grinding, then you should press all of the fruit. That way, you will extract the juice from the pulp. You will see that this is the part when it gets tricky. The reason is that you will need to apply a certain technique depending on the taste you would like to get in the final result. It means that you will need to use a different number of apple pulp in one, big tank. The optimal number is between three and six different pulps.

Cooling and Filling

The next thing you should do is to expel the cider from the pomace and pour it into a cooling tank. During that process, all of the pulp will be removed and you have only a clean juice in front of you. Now you got the juice, but the process is not over yet. You should store it in a cold place, which will help you to avoid the accumulation of microorganisms that could damage it.


The last part of the process is the conversion from juice to cider. To do that, you must ferment it. We are talking about a process crucial for the creation of every alcoholic drink. Fermentation is a process that converts sugar into alcohol. Of course, the apple juice you have contains yeast, and you can add another one if you would like to produce a certain sort of taste to it. After you perform this, the process is complete, and you can pour it into bottles.

How Should You Serve Them?

Many people are not aware that ciders need to serve especially. That way, the experience of consuming this drink will be enhanced. Sure, you will see that some people have the way they want to consume it. But that doesn’t mean that there isn’t the best way for you to do it. Now we would like to elaborate on it a little bit.

Heat it Up

It needs to be said that you shouldn’t drink the cider immediately after you remove it from the fridge. Instead, you should heat it a little bit. For example, you can use your microwave. That way, you will enhance its flavor. Many people believe that it is best when served cold. But, you should try this approach.


To improve your cider’s flavor, you should add a small amount of cinnamon to it. Not only that the flavor will be enhanced, but it will also have a pleasant smell that will complete your experience.

Orange Zest

The next thing we would like you to consider is adding some orange zest into it. Anyone who’s tried it with cider is now a fan of this approach.

Add Tea

In case you require a caffeine boost, then you should pour the cider over a teabag. Probably the best choice is to use chai tea. Let your cider soak all the elements from the bag. That process would last for around 5 minutes.

Maple Syrup

One of the most favorite ingredients many people like to add to their cider is maple syrup. No person doesn’t like it, and you should try mixing it up to create your new favorite drink.

In Conclusion

Without a doubt, cider is one of the most popular drinks in this day and age. The process of creating it can be a little bit tricky sometimes. Therefore, you need to be aware of all the elements before you can create a drink that will satisfy all your needs. After you do that, you should consider adding some extra flavors that can make it even better. Here, we’ve provided you with both of these important factors. We are sure that you will find all of them useful.

Gain Weight by Eating these Dried Fruits

People struggle with the issues of weight gain and loss. Both processes are complicated in their way. Most people want to lose weight because obesity is a widespread issue these days. But gaining weight after one has become skinny is also a complicated process. It cannot be done in days just by eating more and more. A person has to take proper measures that can ensure weight gain.

For weight gain, people often look for supplements such as artificially prepared proteins in protein powder. Some people also take injections for this purpose. People also join different gyms and also tend to change their whole diet plans. Gaining weight can be as demanding as losing it because one has to be mindful of gaining weight, which is even a very distressing condition.

Dried fruits for weight gain

Dried fruits are the fruits that have almost all of their water content removed. That is why they are small condensed fruits that are heaped with energy. They are energy-rich food, which is why it can be used for weight gain purposes. Some of them are also high in calories compared to fresh fruits, which are needed to gain weight. Besides weight gain, dry fruits can also help increase essential nutrients for your body working and maintenance. Here are some dried fruits that can be consumed for weight gain purposes.


Dates are small in size. They can vary in size, but they are fully packed with nutrients. They are also commonly used in the diet. They are used to open fast because of their quick energy providing property. That is why they are typically sold dried in many countries.

  • One ounce of dates provides with 66.5 calories.
  • Fats: 0.1 grams

In this way, they can give you all the needed calories. They can also help you with maintaining weight during your pregnancy.


Prunes are dried plums that are packed with high nutrition. Prunes can help you effortlessly gain weight. They are delicious and can be added to meals for weight gain purposes. Prunes are readily available in the market. Prune also has fibers that can help to soothe your constipation.

A 1-ounce (28-gram) serving of prunes provides the following nutrients

  • Calories:67
  • Fat:1 gram

Dried apricots:

They are another kind of meal which can help with weight gain issues. They are small-sized, and they are rich in fiber content, which very essential for providing energy to the body. They will help you prevent extra fat by keeping your calories in balance. They are also essential for the eyes. They have the following number of calories and fats. One ounce contains

  • Calories: 67 
  • Fat: 0.1 grams

They help in maintaining a balanced amount of calories. Dried apricots also help in relieving liver issues, thus preventing weight loss due to those issues.

Cashew nuts:

Cashew nuts are tasty and are very rich in calories, so they can help you to gain weight fast. The dietary fiber in the nuts makes your digestive system function properly. High-calorie content and high fiber content help you a lot in weight balancing. You would barely find any better source of protein, fiber, and good fats. All of them are necessary for increasing body weight. The fiber in cashews is vital for digestion, thus helping in the absorption of fats and nutrients. They also prevent the reasons for weight loss. They have the following nutritional value

  • Calories: 157 per ounce
  • Fats: 12 grams


Besides having proteins and vitamins, almonds also contain monosaturated fat compounds. You will need an intake to an ounce to get all the nutrients and add calories to your weight. Almonds also have minerals in them. They contain 576 calories per 100 grams. Almonds are also well known for the proper functioning of the brain and eyes. They make your brain functioning strong, helping you with mental issues, which are also a factor in weight loss. Almonds provide you with the following nutrition.

  • 163 calories per ounce
  • 2 grams of fat


They are the type of dried grapes that are available in different sizes. It has large varieties. Raisins are rich in carbs and sugars, thus serving your body with an instant boost of energy and a significant addition in your weight. They are also well-known for eye health. You can use them in different ways according to your liking. Raisins serve following nutritional purposes

  • 299 calories per 100 grams
  • 5 grams fat



Pistachios are high in calories. So they provide you with weight and at the same time energy. They are a kind of storehouse for essential nutrients. They have fiber, monosaturated fatty acids, and carotenoids. All of them help in the management of weight, and at the same time, they act as antioxidants, thus delay aging. Those who are into gaining weight should opt for these. They have the following nutritional value

  • 159 calories per ounce
  • 85 grams of fat


Walnuts are a bit bitter. That is why they are least preferred. They are also rich in nutrients that are essential for weight gains, such as fiber and fats, thus helping you with weight gain. Their continuous use for months can have a significant addition to the health and weight of the body. They are also known for a healthy brain as they enhance brain capacity.

They have the following nutritional values

  • 654 calories per 100 grams
  • Total 65 grams of fat

Last words:

In conclusion, we can say that dried fruits are proper food. They not only help with weight gain but also help to prevent various diseases. They are easy to use in every way. They also have a very delicious taste. Whether you are using them for gaining weight or use them for losing weight, they will help you without doing any bad for your nutrition. They help in the maintenance of the body as well as mind. So, they can help to fight in mental diseases which are very common these days. One should include them in the diet daily. Proper and adequate use will always show the desired results. is always thinking about your health.

Tree That Bears 40 Types of Fruit!

If you thought that you have seen and heard everything, you are wrong. The following story about an art professor who has managed to create a tree which grows 40 types of fruit at once will leave you speechless!

Sam Van Aken is the name of the art professor whose project includes a tree which can bear 40 types of fruit.

This Syracuse University art professor created this tree and said that it will be possible to see various sorts of plums, peaches, nectarines, apricots, and cherries on it.

The inspiration behind this project was an event that occurred in 2008, when Van Aken learned that the 200-year-old trees in New York would be cut down due to the lack of financial resources. This professor, who grew up in the agricultural area, was saddened by this event and he decided to make a difference.

Van Aken has been working on his idea for 5 years. Finally, after 5 years he managed to grow a tree which can bear up to 40 types of fruit. The professor says that he is very proud of his accomplishment. Further, he even says that it is a perfect collusion of art and science. So he stated “I look at the Tree of 40 Fruit as an artwork, a research project and a form of conservation.”

This tree looks like any other tree throughout most of the year. However, the magic happens as soon as the spring begins. Then the true beauty of this project can be seen. The tree becomes the perfect mixture of numerous colors. So, you can see different shades of green, pink, red, white, and purple and all on one tree!

Even though the sight is fascinating during the spring, it becomes even more beautiful in the summer. In other words, during the summer this tree grows its fruits, so you can see the essence of this project – peaches, nectarines, apricots, and many other types of fruit.

Carbohydrates: The Big Myths Busted

Carbohydrates get a bad rap. There’s so much conflicting advice out there about if we should be eating them when we should be eating them, and which carbs we should be eating. It’s no surprise we’re confused.

Which myths are true, and which are lies? Read on to find out, and don’t feel guilty the next time you order a pizza from Food Panda home delivery or the next time you go to McDonald’s. 

It’s all about the GI

Carbs are often referred to in terms of their ‘glycemic index,’ which refers to how long it takes for the body to process the food. The lower the glycemic index, the better, right? Not always. Some high-GI foods are packed with other nutrients such as fiber and protein, and some low-GI foods, like chocolate, have much lower nutritional value. Which do you think is a healthier choice? 

Only complex carbs are good

We’re often told that we can eat carbs as long as they’re ‘complex’ carbs and that these are the only carbs that are good for you. This is simply untrue. White bread, for example, is a complex carbohydrate.

Simple carbohydrates, often much-maligned, can be just as good for you as the complex ones. Both apples and bananas are simple carbohydrates. How ‘good’ a carbohydrate is for you usually depends on how processed it is. Some complex carbohydrates, such as mass-produced whole-wheat bread, can be packed with additives to help it last longer. Clean unprocessed carbohydrates are always a better choice.

Limit fruit intake

Some diet plans state that we should limit our fruit intake because it’s high in sugar. Yes, fruits are carbs, and yes, they have high sugar content, but that doesn’t mean we shouldn’t eat them. The sugar we eat in fruit is all-natural, and it’s not the same as adding refined white sugar to your coffee. Fruit sugars aren’t the enemy, and studies have actually shown that eating a lot of fruit can lower your risk of developing type 2 diabetes.

Fruit is also packed with delicious healthy fiber, so a snack of kiwi or strawberries will keep you fuller, longer.

The less carbs, the better

In recent years, low-carb diets have been believed to be healthier, but this isn’t the case. We need carbohydrates to function, and cutting them out of our diet entirely is just as unhealthy as cutting out fats or proteins (yes, we need fats, too!)

Carbohydrates are especially important if your diet plan includes a fitness regimen. It’s carbs that fuel the body for exercise. Don’t skip them. Making a healthy, balanced choice is always the best way to go.

All carbs are white

White carbohydrates such as bread, pasta, and potatoes have the worst reputation of all carbohydrates, with people thinking their high sugar content and high GI immediately leads to weight gain, but you guessed it. It isn’t true. Yes, existing solely on these kinds of foods will make you gain weight, but a little of everything in moderation is fine.

It’s also a myth that these starchy foods are the only kinds of carbohydrates. Carbs are found in whole grains, too, plus fruit, vegetables, and legumes. These healthier carbohydrates are lower in calories and have higher nutritional content.